Roti Canai
Flaky flatbread with curry dhal. The quintessential mamak breakfast.
South Indian Heritage — Banana Leaf Rice & Nasi Kandar
Kota Kinabalu's Indian community brings authentic South Indian flavors to Sabah's capital.
Mamak stalls serve flaky roti canai while banana leaf rice and nasi kandar shops offer hearty meals. The city's Indian cuisine adapts to local tastes while maintaining traditional recipes passed down through generations.
Traditional South Indian meal on banana leaf
Flaky flatbread pulled to perfection
Steamed rice with assorted curries
Flaky flatbread with curry dhal. The quintessential mamak breakfast.
Traditional South Indian rice meal served on banana leaf with assorted curries.
Steamed rice with assorted curries and side dishes. A Penang-born favorite in KK.
Clay oven-marinated chicken with aromatic spices. Smoky and tender.